Uinta Brewing was established in 1993 to produce fresh, full-flavored beers for distribution. Named after Utah’s highest mountain range, Uinta was the
Uinta Brewing is 100% wind powered, preventing the release of 888,000 lbs (444 tons) of carbon dioxide a year. It is the equivalent of planting 174
Some things to consider when rating a brewery/microbrewery/brewpub:
1. Does the brewery have a unique selection of beer styles?
2. Does the brewery offer seasonal brew?
3. Is there a brewery tour, is it free?